Old Bohemian restaurant
We would like to invite you to our stylish old Bohemian restaurant, located on the Farmstead ceska lipa, in the village Myslovice near Klatovy.
In an unrepeatable atmosphere, you will experience truly unusual gastronomic experiences. Excellent, honest and guaranteed home cooking, served with extraordinary care. The restaurant's premises are completely non-smoking, with a capacity of up to 60 people, fully air-conditioned, equipped with air recuperation, high-quality sound and full HD projection. The stylish setting invites you to organize celebrations, parties, banquets and weddings. Our helpful staff will always love you in this respect.
Possibility to buy gift vouchers.
Restaurant opening hours
Monday - Thursday 11 am - 10 pmFriday Saturday 11 am - 12 pm
Sunday 11 am - 9 pm
Menu
Starters
A crème of goat's cheese served with baked beetroot and a baked vegetable pudding     | 125 CZK | A = 1, 3, 7, 9 |
Beef tartare with cognac and shallots, served with toasted bread imbued with garlic | 155 CZK | A = 1, 3, 10 |
Soups
Rich consommé soup of rib of beef with liver pancakes and fresh vegetables | 60 CZK | A = 1, 3, 7, 10 |
Potato soup with wild mushrooms and confit of shredded beef croquettes | 65 CZK | A = 1, 3, 7, 9 |
Main courses
Traditional czech „svíčková” (marinated beef sirloin) served in a creamy sauce with cranberries and traditional „karlovarsky” dumplings | 195 CZK | A = 1, 3, 7, 9, 10 |
Roulade of rabbit served with spinach, potato gnocchi and roasted kohlrabi | 235 CZK | A = 1, 3, 7, 9 |
Beef steak of matured sirloin served with fried wild mushroom and a confit of root vegetables and a baked creamy mash of potato and leek | 345 CZK | A = 7, 9 |
Medallions of succulent wild game served with a creamy potato foam, beetroot and parsley | 265 CZK | A = 3, 7, 9 |
Breast of duck in rosemary served with a pumpkin purée and a red wine sauce and cranberries | 285 CZK | A = 1, 7, 9 |
Confit of duck thigh served with red cabbage with apple and potato and fried onion „lokše” (a type of traditional thin pancake) | 245 CZK | A = 1, 3, 7, 9 |
Grilled salmon in thyme in a light sauce of parsley and yoghurt served with spinach and „tarhoňa” (a type of traditional pasta) | 295 CZK | A = 1, 3, 4, 7 |
Grilled medallions of pork with bacon, baked 'bataty' served with a pepper sauce and a green bean cream | 235 CZK | A = 1, 7, 9 |
Grilled chicken steak „supreme” served with a corn-on-the-cob sauce and a purée of buttered baked carrot | 185 CZK | A = 7 |
Beef burger with cheddar, bacon, vegetables, caramelised onion, a herby dip and home-made chips | 225 CZK | A = 1, 3, 7, 10 |
Chickpea mash and roasted chickpeas served with baked cottage cheese and chicory and lee | 185 CZK | A = 1, 3, 7 |
Leaf salad with black lentils served with a honey dressing, baked pumpkin, apples, pears and walnuts | 185 CZK | A = 8 |
Childrens menu
Children's portion of traditional czech „svíčková” served with light bread dumplings | 125 CZK | A = 1, 3, 7, 9, 10 |
Fried chicken cutlet in breadcrumbs served with potato mash | 95 CZK | A = 1, 3, 7 |
Desserts
„Trhanec” – a light, caramelised, pancake style dessert filled with a buckthorn and carrot jam and served with confit beetroot and walnut ice-cream | 105 CZK | A = 1, 3, 7, 8 |
Baked vanilla crème served with pickled pear and a sorbet of redcurrant and a hazelnut crumble | 95 CZK | A = 1, 3, 7, 8 |
Delicious home-made lavender ice-cream served with chocolate | 65 CZK | A = 3, 7 |
Pursuant to the Act No. 139/2014 Coll. we list allergens in our dishes (A).
Electronic revenue records are made here in the CURRENT MODE.
Under the Sales Records Act, the seller is required to issue a receipt to the buyer.
At the same time, he is required to register the received revenue with the tax administrator online; in the event of a technical failure, within 48 hours at the latest.
Electronic revenue records are made here in the CURRENT MODE.
Under the Sales Records Act, the seller is required to issue a receipt to the buyer.
At the same time, he is required to register the received revenue with the tax administrator online; in the event of a technical failure, within 48 hours at the latest.